Okay, so I'm here on a cold, rainy, windy night, wearing my coziest sweater, with a book in my hands. Which means it's Book Crush Thursday, of course.
But first. Since I'm still so happy about dinner... I had to say this: If you haven't personally experienced the Brussels Sprouts Revolution, then click right over here and try this recipe.
Because it will change your life.
Because you had no idea how awesome green could taste.
Okay, you're going to try them, right? Of course you are.
Because you're fabulous like that.